Iron removers use a catalytic media to oxidize dissolved iron, which is then filtered out, removing:

– Ferrous iron (clear water iron)
– Ferric iron (red water iron)
– Bacterial iron (iron-reducing bacteria)

Benefits of Iron Removers

– Effective removal of excess iron
– Prevention of staining and discoloration
– Reduced risk of bacterial growth
– Improved taste and odor
– Low maintenance and operating costs

Applications of Iron Removers

– Residential and commercial water treatment systems
– Industrial processes and manufacturing
– Municipal water treatment plants
– Agricultural and irrigation systems
– Food and beverage processing